Can you believe we’re already halfway through November?! This year is absolutely flying by. I’ve hardly even started to think about what sort of treat I’ll make for Thanksgiving – what kinds of desserts are you having for your Thanksgiving? There are always lots of pies at my family Thanksgivings, so I always try to mix it up a bit. I suspect I’ll be perusing Pinterest a good bit for inspiration..
In the meantime, I absolutely have to share this dressing with you. Alex is a huge, huge fan of hibachi restaurants – we have one pretty close to us that is the main place we go when we want to go out to eat. If I didn’t like their carrot ginger dressing so much (and sushi), I probably would’ve gotten sick of it a long time ago. But I love, love, love their dressing. I think I’ve pinned different recipes for it four or five times. I finally got around to making it, and while it’s not quite the same as the one that I’m used to, it is just as amazing.
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